Thanksgiving

Thanksgiving

ORDERS TAKEN UNTIL FRIDAY, NOVEMBER 18 | PICK-UP ON WEDNESDAY, NOVEMBER 23RD
ORDERS TAKEN UNTIL
FRIDAY, NOVEMBER 19
PICK-UP ON
WEDNESDAY, NOVEMBER 24TH

Ready-to-Bake Whole Turkeys are prepared with citrus sage butter, carrots, onions, celery, and meant to be baked in your home oven. Side Dishes & Additional Items are fully cooked and refrigerated, reheating instructions provided. Full Payment is due upon order placement and is non-refundable.

DINNER PACKAGES

Ready-to-Bake Whole Turkeys are prepared with citrus sage butter, carrots, onions, celery, and meant to be baked in your home oven. Side Dishes & Additional Items are fully cooked and refrigerated, reheating instructions provided.

WE SEASON... YOU COOK!

Read-to-Bake Whole Turkey

citrus sage butter, carrots, onions, celery

Traditional Sage Apple Stuffing

Green Bean Au Gratin

caramelized mushrooms, fried onions

Honey Glazed Sriracha Carrots

Southern Candied Sweet Potatoes

cinnamon, ginger, vanilla, nutmeg

Garlic Mashed Potatoes

Sage Turkey Gravy

pan drippings, bay leaves

Cranberry Relish

Sweet Cornbread

Fresh-Baked European-style Bread

Fall Harvest Salad

pomegranate, squash, goat cheese, pumpkin seeds, pepitas,
pomegranate vinaigrette

ADDITIONAL DELIGHTS

10 Twice Baked Potatoes

$60 FOR TEN

10 Twice Baked Sweet Potatoes

$60 FOR TEN

Mac & Cheese

$60 PER ITEM
SERVES 10-12 GUESTS
DESSERTS

Pumpkin Pie

$24

Apple Pie

$24

Caramel Praline Cheesecake

$32
COLD PLATTERS
SERVES 10-12 GUESTS

Roast Vegetable Platter

$99

eggplant, zucchini, squash, cauliflower, roasted tomatoes

Herb Crusted Beef Tenderloin Platter

$250

sautéed onions, mushrooms, roasted red pepper, caper mustard, brioche rolls, horseradish sauce

Spiral Ham Platter

$105

apple cherry chutney, variety of mustards, brioche rolls

Order your Thanksgiving Dinner today!

Order Thanksgiving today!

ORDERS TAKEN UNTIL
FRIDAY NOVEMBER 19
ORDERS TAKEN UNTIL FRIDAY NOVEMBER 18

Ready-to-Bake Whole Turkeys are prepared with citrus sage butter, carrots, onions, celery, and meant to be cooked to completion in your home oven. Side Dishes and Additional Items are fully cooked and refrigerated, reheating instructions provided.

DINNER PACKAGES

$250.00 serves 4-6 guests
$420.00 serves 10-12 guests

ADDITIONAL DELIGHTS

$60
$60
each $60.00 per pan | serves 10-12 guests

DESSERTS

each $24.00
each $24.00
each $32.00

COLD ADDITIONS

serves 10-12 guests
each $99.00 per platter | eggplant, zucchini, squash, cauliflower, roasted tomatoes
each $250.00 per platter | sautéed onions, mushrooms, roasted red pepper, caper mustard, brioche rolls, horseradish sauce
each $105.00 per platter | apple cherry chutney, various mustards, brioche rolls

ARRIVAL INFORMATION

Orders taken until Friday, November 19 | Pick-up on Wednesday, November 24th