SEASONAL RISOTTO BUFFET

SPRING

MEYER LEMON RISOTTO
Sweet Peas | Artichokes | Braised Radishes | Sweet Pea Essence
GF

RED VELVET BEET RISOTTO
Roasted Fennel | Wilted Spinach | Chive-Dill Crème Fraîche
GF

SWEET CARROT RISOTTO
Leeks | Wild Mushrooms | Hazelnut Gremolata | Marsala Essence
GF

SUMMER

SWEET CORN RISOTTO 
Wilted Arugula | Blistered Cherry Tomatoes | Tomato-Herb Essence
GF

SWEET PEPPER & SUMMER SQUASH RISOTTO
Roasted Tomatoes | Smoked Tomato-Basil Essence
GF

GREEN GODDESS RISOTTO
Spinach | Asparagus | English Peas | Charred Portobello Mushrooms | Fine Herb Essence

FALL / WINTER

BUTTERNUT SQUASH RISOTTO
Roasted Celery Root | Swiss Chard
GF

WILD MUSHROOM RISOTTO
Cipollini Onions | English Peas | Truffle-Infused Jus
GF

WINTER ROOT VEGETABLE RISOTTO
Braised Greens | Crispy Pancetta
GF

SAFFRON RISOTTO WITH SWEET PEPPERS
Roasted Eggplant | Tomatoes | Olive Tapenade
GF