Drop-Off Menu
Appetizers
Appetizers are priced per dozen with a three-dozen minimum per selection.
Hot Appetizers
ASIAN CHICKEN DUMPLING | 39
5 Spice Chicken | Cabbage | Green Onion | Ponzu Dipping Sauce
VEGETABLE DUMPLING | 39
Napa Cabbage | Shiitake Mushrooms | Carrots | Scallions | Fresh Ginger | Garlic | Ponzu Sauce
V
BUFFALO CHICKEN SATAY | 46
Blue Cheese Dipping Sauce
GF
GINGER CHICKEN SATAY | 46
Sweet Sake Teriyaki Glaze
GF
PARMESAN RISOTTO ARANCINI | 39
Mozzarella | Savory Herbs | Shaved Parmesan | Marinara Dipping Sauce
V
COCONUT SHRIMP | 63
Citrus Horseradish Marmalade Dip
MAPLE GLAZED CHICKEN SAUSAGE | 51
Gluten-Free Pretzel Stick Garnish
GF
MINI GREAT LAKES SEAFOOD CAKE | 63
Panko-Crusted Fish | Rock Shrimp | Crab | Red Pepper Remoulade Garnish
PETITE CORNED BEEF REUBEN | 60
Slow-Cooked Corned Beef | Swiss Cheese | Sauerkraut | House Made Russian Dressing
SPANAKOPITA | 39
Spinach | Feta Cheese | Flaky Phyllo Dough
V
CHIVE POTATO LATKE | 51
Dill Crème Fraîche
V
CHICKEN ON MINI WAFFLES | 51
Tender Buttermilk Chicken | Mini Belgian Pearl Sugar Waffle | Sriracha Maple Glaze
CHEESEBURGER SLIDERS | 60
Mustard | Ketchup | Sautéed Onions | Pickles | Aged Cheddar Cheese
PULLED PORK SLIDER | 60
Aged Cheddar | Pickled Onion | BBQ
VEGETABLE SPRING ROLLS | 39
Green Cabbage | Carrots | Scallions | Bean Sprouts | Bell Peppers | Plum Sauce
VG
PAD THAI BOX | 63
Asian Vegetables | Crushed Peanuts | Scallions
VG
CORNED BEEF REUBEN MINI EGGROLL | 39
Slow-Cooked Corned Beef | Swiss | Sauerkraut | House Made Russian Dressing
SAUSAGE & PARMESAN STUFFED MUSHROOMS | 51
Italian Sausage | Parmesan | Herbs
GF
BACON-WRAPPED CHORIZO STUFFED DATES | 52
Medjool Dates | Spanish Chorizo | Applewood Smoked Bacon
GF
Cold Appetizers
CHICKEN SALAD PUFF | 48
Tender Pâte à Choux Puff | Michigan Dried Cherry Chicken Salad
CAPRESE SKEWER | 36
Mozzarella Bocconcini | Grape Tomato | Fresh Basil
V | GF
PEACH BRUSCHETTA | 39
Served Deconstructed
Peach Compote | Herb Cheese Spread | Toasted Nuts | Toasted Artisan Crostini
V
ROMA BRUSCHETTA | 39
Served Deconstructed
Heirloom-Seasoned Roma Tomatoes | Basil Chiffonade | Garlic Confit | Toasted Artisan Crostini
V
ATLANTIC SALMON BITE | 60
Teriyaki Glaze | Toasted Sesame Seeds
GF
ANTIPASTO SKEWER | 51
Mortadella | Pepperoncini | Country Olive | Peppadew | Genoa Salami | Marinated Mozzarella
GF
BACON & BRUSSEL SPROUT DEVILED EGGS | 30
Applewood Smoked Bacon | Roasted Brussel Sprouts
GF
SHRIMP COCKTAIL SHOOTER | 63
Zesty Signature Cocktail Sauce | Fresh Lemon
GF
AHI TUNA CUCUMBER CUP | 51
English Cucumber | Wakame | Wasabi Aioli
GF
SMOKED SALMON MOUSSE CUCUMBER CUPS | 42
English Cucumber | Smoked Salmon Mousse | Fresh Dill | Lemon Zest
GF
Platters
EUROPEAN CHEESE | 175 / Serves 15–20 | 210 / Serves 25–30
Local Artisan Cheeses | Flatbreads & Crackers | Roasted Nuts | Fresh & Dried Fruit Garnish
SEASONAL FRESH FRUIT | 95 / Serves 15–20 | 125 / Serves 25–30
Assorted Melon | Golden Pineapple | Grape Clusters | Fresh Berries
CRUDITÉ PLATTER | 95 / Serves 15–20 | 110 / Serves 25–30
Seasonal Vegetables | Red Pepper Hummus | Ranch Dip
CHARCUTERIE BOARD | 225 / Serves 15–20
Imported & Domestic Cheeses | Aged Salami | Ham | Cured Sausage | Fresh & Dried Fruit | Toasted Nuts Marinated Olives | Pickled Vegetables | Assorted Flatbreads | Crackers | Toast Points
MEDITERRANEAN BREEZE | 175 Serves 15–20
Roasted Red Pepper Hummus l Baba Ganouj l Tabouli l Marinated Feta
Pickled Vegetables l Stuffed Grape Leaves l Marinated Olives
Crisp Pita Chips l Vegetable Spears
GRILLED & CHILLED VEGETABLES | 95 / Serves 15–20
Eggplant | Zucchini | Summer Squash | Cauliflower | Heirloom Tomatoes | Balsamic Drizzle
BEEF TENDERLOIN PLATTER | 350 / Serves 15–20
Chilled Herb-Crusted Sliced Tenderloin | Mustard-Caper Sauce | Horseradish Cream | Sautéed Mushrooms Roasted Red Peppers | Brioche Rolls
TUSCAN ASPARAGUS | 95 / Serves 15–20
Sun-Dried Tomatoes | Shaved Parmesan | Extra Virgin Olive Oil
Served Room Temperature
V
BREADS & SPREADS TRIO | 105 / Serves 15–20
Traditional Ammoglio
Roma Tomato | Garlic | Extra Virgin Olive Oil | Fresh Herbs
Whipped Brie Spread
Cranberries | Dried Fruit | Fried Rosemary | Toasted Pecans
Sweet Onion Dip
Caramelized Vidalia Onion | Whipped Mascarpone
Assorted Flatbreads | Toasted Baguette | Pita Points
COCKTAIL SANDWICH PLATTER | 260 / Serves 15–20
Beef Tenderloin
Cotswold Cheese | Balsamic Onion | Horseradish Spread
Turkey & Brie
Turkey | Brie | Chutney
Italian
Mortadella | Capicola | Ham
Napa Chicken Salad
Dried Cherries | Crisp Celery | Red Grapes
Vegetarian
Boursin Spread | Grilled Vegetables | Cucumber | Balsamic Drizzle
V
WARM DIPS | 95 / Serves 15–20
Select One
Spinach & Artichoke Parmesan Dip
Grilled Baguette
Creamy Buffalo Chicken Dip
Tortilla Chips | Carrot Sticks | Celery Spears
Roasted Jalapeño Queso
Fire-Roasted Salsa | Salsa Verde | Tortilla Chips
Sweets
COOKIES & BROWNIES | 3
25 Guest Minimum
Assorted House-Baked Cookies | Dark Fudge Brownies
CHEESECAKE BAR | 7
50 Guest Minimum
New York-Style Cheesecake Slices | Strawberries | Mixed Berry Compote | Caramel Sauce | Whipped Cream
+3 Per Guest for Orders Below 50 Guests
CHEESECAKE PARFAIT SHOOTERS | 48
Per Dozen | Three-Dozen Minimum
Seasonal Flavors May Include:
Chocolate Mousse | Lemon | Berry | Pistachio | Salted Caramel | Cookies & Cream
Whipped Cream | Shooter Cups | Demi Spoons
Kristina's Classics
Prices below are per person Minimum: 50 guests
Includes Artesian Bread & Whipped Butter, Market Salad with balsamic vinaigrette, choice of entrée or entrées, and two accompaniments.
Chicken Entree | 27
Fish Entree | 30
Beef Entree | 35
Pork Entree | 29
Vegetarian Entree | 24
Duet Entree additions
Chicken | + 12
Fish | + 14
Beef | + 16
Pork | + 12
Vegetarian | + 10
Additional Accompaniment | + 5
Entrées
CHICKEN
CHICKEN KRISTINA
Sundried Tomato | Basil | Cream Sauce
CHICKEN SICILIANO
Italian Breaded l Infused Italian Herbs l Traditional Amoggio
HERB-ROASTED CHICKEN
Bone-In White & Dark Meat | Savory Herbs | Roasted Until Golden
CHICKEN PICCATA
Lemon-Caper Cream | Tender Artichokes | Fresh Herbs
MICHIGAN CHERRY MARSALA CHICKEN
Marsala Wine l Wild Mushrooms l Sweet Michigan Dried Cherries
MEDITERRANEAN CHICKEN
Stewed Roma Tomatoes l Artichokes l Kalamata Olives l Crumbled Feta
GF
CHICKEN BRUSCHETTA
Balsamic Marinated | Roasted Tomato Bruschetta
GF
BEEF
NONNA'S MEATBALLS
Slow Simmered l Basil Marinara l Parmesean
SLOW SMOKED BEEF BRISKET
Signature Brisket Rub l Savory Jus
GF
SLOW-BRAISED SHORT RIBS
Barrel-Aged Root Beer Reduction | Crispy Onion
GF
FISH
TERIYAKI-GLAZED ATLANTIC SALMON
Soy-Ginger Teriyaki Glaze | Scallions | Toasted Sesame | Citrus Finish
GF
HERB ROASTED SALMON
Citrus Butter l Charred Lemon
GF
PORK
ROASTED ITALIAN SAUSAGE
Sauteed Tri-Colored Peppers l Caramelized Onions
GF
SLOW-SMOKED PULLED PORK
Signature BBQ Sauce
APPLE CIDER PORK TENDERLOIN
Caramelized Shallots | Fresh Thyme l Orchard Apple Chutney
GF
VEGETARIAN
ACORN SQUASH
Tri Colored Quinia l Golden Raisins l Dried Cherries
VG | GF
EGGPLANT ROLLATINI
Ricotta Cheese l Basil Marinara
V
ROASTED VEGETABLE LASAGNA
Layers of Pasta | Roasted Seasonal Vegetables | Herb Ricotta | Mozzarella | Aged Parmesan Creamy Parmesan Béchamel
V
Accompaniments
MARINARA PASTA
San Marzano Sauce | Basil | Garlic
V
PASTA BOLOGNESE
Slow-Simmered Beef Bolognese | Red Wine | Fresh Herbs
ALFREDO PASTA
Imported Cheese | Asiago | Roasted Garlic | Alfredo Sauce
V
PASTA PALOMINO
Pecorino | Fresh Herbs | Creamy Tomato Sauce
V
AGLIO E OLIO
Roasted Garlic | Extra Virgin Olive Oil | House Blend Seasoning | Parmesan
V
GOURMET MAC & CHEESE
Aged Cheddar | White Cheddar | Parmesan
V
TOSCANO PASTA
Artichokes | Sun-Dried Tomatoes | Baby Spinach | Extra Virgin Olive Oil | Shaved Parmesan
V
HERB-ROASTED REDSKINS
Olive Oil | Signature Seasoning
V
YUKON GOLD MASHED POTATOES
Roasted Garlic | Buttermilk
V
ROASTED SWEET POTATOES
Maple | Rosemary | Sea Salt
VG
ASIAGO RISOTTO
Aged Asiago | White Wine Essence | Fresh Herbs
V
MICHIGAN CHERRY WILD RICE PILAF
Dried Cherries | Toasted Almonds | Aromatics
VG
GARLIC GREEN BEAN
Roasted Garlic | Signature Seasoning
V
HONEY-SRIRACHA GLAZED CARROTS
Local Honey Butter | Sriracha Maple Drizzle
V
FARMSTAND ROASTED VEGETABLES
Zucchini | Yellow Squash | Broccoli | Cauliflower | Carrots
VG
LEMON-KISSED BROCCOLI
Olive Oil | Roasted Garlic | Lemon Zest
V
Premium Salads
These replace the included Market Salad.
CAESAR | +2
Romaine Lettuce | Sundried Tomato | Parmesan Cheese | Traditional Caesar Dressing
V
MICHIGAN SALAD | +2
Mixed Field Greens | Slivered Red Onion | Diced Cucumbers | Michigan Dried Cherries
Candied Nuts | Crumbled Blue Cheese | Raspberry Vinaigrette
V | GF
GREEK SALAD | +2
Kalamata Olives | Beets | Tomato | English Cucumbers | Red Onion
Garbanzo Beans | Pepperoncini | Feta Cheese | Greek Vinaigrette
V | GF
BOXED LUNCHES
Minimum order | $500
Minimum quantity | 10 of each selected menu item
SIGNATURE SANDWICH BOX LUNCHES | 19
Choice of Pesto Pasta Salad or Fresh Fruit | Potato Chips | Kristina’s Sweet Treat
Gluten-Free Bread Available | +3
SMOKED TURKEY
Candied Bacon | Pepper Jack Cheese | Marmalade-Horseradish Spread | Gem Lettuce
NAPA CHICKEN SALAD
Oven-Roasted Chicken | Dried Cherries | Walnuts | Celery | Mayonnaise
AVOCADO BLT
Gem Lettuce | Applewood Bacon | Mighty Vine Tomato | Avocado Aioli
ITALIAN
Mortadella | Genoa Salami | Boursin | Pepperoncini | Red Onion | Roma Tomato | Provolone
CAPRESE
Basil | Balsamic Drizzle | Pistou | Fresh Mozzarella
V
BLACK FOREST HAM & GOUDA
Gem Lettuce | Tomato Jam | Dijonnaise
ROAST BEEF & AGED CHEDDAR
Arugula | Pickled Onion | Mighty Vine Tomato | Horseradish Cream Spread
ROAST TURKEY & BRIE
Seasonal Chutney | Whipped Brie | Bibb Lettuce
WRAP IT UP
Choice of Pesto Pasta Salad or Fresh Fruit | Potato Chips | Kristina’s Sweet Treat
Gluten-Free Wrap Available | +3
FARMERS MARKET
Roasted Vegetables | Red Pepper Hummus | English Cucumber | Red Onion | Spinach | Goat Cheese Spread
V
BUFFALO CHICKEN
Buffalo Chicken | Romaine | Tomatoes | Red Onion | Blue Cheese Spread
SOUTHWEST CHICKEN
Romaine | Cheddar | Sour Cream-Lime Aioli | Corn & Black Bean Salsa
CHICKEN CAESAR
Grilled Chicken | Romaine | Parmesan | Caesar Dressing
SMOKED TURKEY CLUB
Applewood-Smoked Bacon | Romaine | Avocado Aioli
SIGNATURE SALADS | 18
Dinner Roll | Whipped Butter | Kristina’s Sweet Treat
SOUTHWEST SALAD
Romaine | Hickory Barbecue-Marinated Chicken | Grilled Corn | Red Peppers | Scallions | Black Beans | Tortilla Strips | Buttermilk Ranch Dressing
CAESAR SALAD
Romaine | Lemon & Cracked-Pepper Chicken | Shaved Parmesan | Herb Croutons | Caesar Dressing
COBB SALAD
Field Greens | Chicken | Applewood-Smoked Bacon | Blue Cheese | Red Onion | Avocado | Hard-Boiled Egg Heirloom Cherry Tomatoes | Ranch Dressing
MICHIGAN SALAD
Mixed Greens | Grilled Chicken Breast | Candied Nuts | Red Onion | Dried Cherries | Cucumbers
Blue Cheese | Raspberry Vinaigrette
GREEK SALAD
Mixed Greens | Grilled Chicken | Tomatoes | Cucumbers | Feta | Kalamata Olives | Pepperoncini | Garbanzo Beans | Greek Dressing
CHOPPED SALAD
Iceberg Lettuce | Provolone | Cucumbers | Radishes | Bell Peppers | Celery | Tomatoes | Red Onion Garbanzo Beans | Kalamata Olives | Pepperoncini | Shaved Parmesan | Champagne Vinaigrette
V
DROP-OFF BEVERAGES
FRESH-BREWED REGULAR COFFEE
3 Gallons in Disposable Thermal Server
Includes:
Sugar | Creamer | Sweetener | Stirrers | Hot Beverage Cups
FRESH-BREWED DECAF COFFEE
1 Gallon in Disposable Thermal Server
Includes:
Sugar | Creamer | Sweetener | Stirrers | Hot Beverage Cups
COLD BEVERAGES
Regular & Diet Canned Sodas | Bottled Water
Includes:
Cups | Bowl of Ice | Ice Scoop
HOT WATER WITH SELECTION OF TEAS
1 Gallon in Disposable Thermal Server
Includes:
Black & Herbal Tea Sachets | Honey | Fresh Lemon | Sugar | Creamer | Sweetener | Stirrers | Hot Beverage Cups
GENERAL FEES & SERVICE INFORMATION
Disposable Pans & Platters Fee | 30 Per Order
Delivery | Starting at 150
Pickup
Available from the Shelby Township Catering Kitchen at No Additional Charge
Disposable Chafers | Serving Utensils | Plates | Flatware
Available for an Additional Charge
