Go Green in March with Kristina’s Catering
As the weather starts to ease up in Metro Detroit, it’s time to start looking forward to Spring! Whether you’re planning an intimate dinner party to celebrate the changing of the seasons, or St. Patrick’s Day gathering, Kristina’s Catering is here to make sure any event you’re putting together goes perfectly!
We hope this is just the inspiration you are looking for to jumpstart your planning. We are here to help make your gathering perfect and cannot wait to work with you.
March in Metro Detroit means the city is waking up from hibernation mode. True, temps aren’t quite where they need to be for full-on alfresco fun, but that never stopped us. As far as we’re concerned, being able to ditch the snow boots and hats means we’re one step closer to beach weather—and we’re here for it.
Our special St. Paddy’s drop-off menu will get you in the mood for putting on your green and gold!
DROP OFF – $19.95 per Person
Traditional Irish Braised Corned Beef
potatoes, green cabbage, carrots
Emerald Caesar Salad
little gem lettuce, avocado, broccoli florets,
baby bell peppers, snap peas, herbs, green goddess dressing
FEATURED SANDWICH OF THE MONTH
Corned Beef Rueben Sandwich
shaved corned beef on marble rye, sauerkraut,
aged swiss cheese, thousand island dressing.
Homemade Sea Salt Potato Chips / $11
Mini “End of the Rainbow Cupcakes” / $3.50 each
confetti cupcakes with emerald green buttercream frosting
Shamrock Cookies / $2.50 each
shortbread, homemade frosting